Book a reservation atFaux

French · Tribeca · New York

Tribeca brasserie from George McNally, with coastal French cooking by chef Kristina Ramos.

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Popularity

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Bottom 33% by total requests

Release Schedule

Reservations at Faux drop 30 days out at midnight EDT on OpenTable.

AutoRes monitors these drops 24/7 and books within milliseconds of release.

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About Faux

Faux is George McNally's debut restaurant, a two-floor brasserie at 277 Church Street in Tribeca. Chef Kristina Ramos, formerly of Eleven Madison Park and Oxalis, cooks a coastal French menu of classics meant to be shared, including the burger McNally insisted on keeping. The upstairs dining room was designed with Keith McNally's longtime collaborators, with custom millwork, salvaged furniture, and on-site murals. Downstairs, the vaulted bar Prevz is open Tuesday through Saturday.

Faux reservations, answered

When do reservations open at Faux?

Faux releases reservations 30 days in advance at midnight EDT. A new booking date opens every day at that time.

How do you get a reservation at Faux?

Faux books through OpenTable, and tables are usually gone within seconds of release. AutoRes watches the Faux calendar around the clock and books the moment inventory appears, including cancellations released after the initial drop.